Anatomy of a Food Addiction: The Brain Chemistry of Overeating: An Effective Program to Overcome Compulsive Eating (3rd Edition)

Year 1996
Pages 256

Worth buying if: You need a book you can read without much background.

Skip it if: You want a book you can finish in one very short sitting.

Exact edition: Edition shown · ISBN-13 9780936077130. The Amazon link uses this ISBN, so the product page should open to the edition shown here.

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Summary

Anatomy of a Food Addiction: The Brain Chemistry of Overeating: An Effective Program to Overcome Compulsive Eating (3rd Edition) by Anne Katherine is a book about food, cooking, or the kitchen. The record for this copy lists 1996 • Gurze Designs & Books • 256 pages.

Why this book now

A reasonable choice if you like backlist books that still feel specific and usable.

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1-sentence hook

The listing describes Anatomy of a Food Addiction: The Brain Chemistry of Overeating: An Effective Program to Overcome Compulsive Eating (3rd Edition) by Anne Katherine as a steady, book about food, cooking, or the kitchen.

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Best for readers who...

Good fit if you want...

  • You need a book you can read without much background.
  • You want a clear overview of the subject.

Maybe skip if...

  • You want a book you can finish in one very short sitting.
  • You need expert-level detail above everything else.
  • You need the newest edition, freshest examples, or the most current framing.

Mood / Vibe Tags

Practical Medium length Older edition

Decided it fits?

Exact edition: Edition shown · ISBN-13 9780936077130

Worth buying if: You need a book you can read without much background.

Skip it if: You want a book you can finish in one very short sitting.

Buy This Edition on Amazon

Check Amazon for the current price and availability of this exact edition.

Reader guide

Cues to help you decide faster.

Reading commitment

Light Short sit-downs

Flexible commitment. Best if you browse sections and come back when you need them.

What stands out here

This book can be kept nearby and opened whenever you need an idea for the kitchen.

Best way to approach it

Open it when you need an idea, recipe, or answer. It does not have to be read straight through.

Exact edition: ISBN-13 9780936077130

Check Amazon for the current price and availability of this exact edition.