Food Through the Ages
Worth buying if: You want a simple place to start.
Skip it if: You are looking for a reference book rather than a regular read.
Exact edition: Edition shown · ISBN-13 9781781598351. The Amazon link uses this ISBN, so the product page should open to the edition shown here.
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Summary
This edition of Food Through the Ages by Anna Selby is a book about food, cooking, or the kitchen. The available edition details are 2009 • Pen & Sword Books Limited • 128 pages.
Why this book now
Most useful when you want a clearer feel for what this title offers before deciding whether to buy it.
30-second preview
Two quick cards, fifteen seconds each.
Card 1 of 2
Best for readers who...
Good fit if you want...
- You want a simple place to start.
- You are looking for a direct treatment of its subject.
- If atmosphere matters, the characters show feeling without grand gestures.
- You are looking for a reference book rather than a regular read.
- You want a completely different mood.
Decided it fits?
Exact edition: Edition shown · ISBN-13 9781781598351
Worth buying if: You want a simple place to start.
Skip it if: You are looking for a reference book rather than a regular read.
Check Amazon for the current price and availability of this exact edition.
Reader guide
Cues to help you decide faster.
Reading commitment
Quick Easy to move through
Low-pressure commitment. This looks like a book you can open anywhere instead of reading cover to cover.
What stands out here
This book can be kept nearby and opened whenever you need an idea for the kitchen.
Best way to approach it
Open it when you need an idea, recipe, or answer. It does not have to be read straight through.
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Exact edition: ISBN-13 9781781598351
Check Amazon for the current price and availability of this exact edition.